Service/Biological Laboratory

• Our Biological Laboratory offers microbiological services and research for the brewing and beverage industry:
• Microbiological analyses (classical and molecular biological methods)
• Species-specific identification of bacterial and fungal contaminants
• Delivery of pure culture yeasts from the VLB's own yeast bank
• Production and new development of culture media for microbiology
• PCR analyses for (quantitative) detection of harmful and cultured organisms
• Determination of the general state of hygiene as part of operational control
• Microbiological training in the company or in the Biological Laboratory of the VLB

Accredited according to DIN EN ISO/IEC 17025 for the test procedures specified in the appendix to the accreditation certificate.