… to the leading conference and trade show for the craft beer industry in the USA was on the agenda, which attracted … Metha from VLB were on-site, conducting a workshop on beer sensory and  served the VLB booth at the expo. …

… Pure yeast and starter cultures for different types of beer / Assessment of brewing cereals and beverage recipes on a small-scale basis / Japanese beer history – part 1 / Research at VLB – an overview …

… for education and continuing training in the field of beer brewing and beverage technology - also in English and … 2-day residential course providing the basics of beer brewing - also available as online course Micro …

… with the German Purity Law. German beer varieties produced in Brazil, but strictly in … namely in Bavaria. It limits the use of raw materials for beer production to water, malt, yeast and hops. It is still …

… Pure yeast and starter cultures for different types of beer / Assessment of brewing cereals and beverage recipes on a small-scale basis / Japanese beer history – part 1 / Research at VLB – an overview …

… In addition to spirits, the sensor system also includes beer and mixed beer drinks, non-alcoholic soft drinks, sour fermented …

… The internet of things concept applied in an operational beer filtration unit MO08_Pentair.pdf …

… is and will remain a strategic success factor – also for beer and beverages. In addition to the pure protective … Laboratory was located at the VLB Research Institute for Beer and Beverage Production. As part of personnel and …

… include special detection media for the analysis of beer, wort and water. Filtered and non-filtered samples can be tested for beer and beverage-spoiling microorganisms. Using our … Non-alcoholic beverages Beer analysis …

… of Special Analysis deals with the instrumental analysis of beer, mixed beer beverages, non-alcoholic beverages, spirits, their raw …