The 2nd completely updated new Spanish edition of the famous German textbook "Tecnología para Cerveceros y Malteros" by Wolfgang Kunze will be published by VLB Berlin in November 2024.
“Tecnología para Cerveceros y Malteros” (Technology Brewing & Malting) by Wolfgang Kunze, known in brewing circles simply as „the Kunze“, has accompanied countless brewers and maltsters on their way into and through professional practice since the first edition in 1961. With around 38,000 German, 20,000 English, 6,000 Chinese, 3,500 Russian and 2,000 Spanish copies, this technical textbook has a remarkable total circulation of around 70,000 copies in 8 languages.
Already the volume of 910 pages with about 800 illustrations − many in color − speaks for itself. Due to its practice-oriented and comprehensive presentation of all aspects of malt and beer production including bottling and packaging, „Technology Brewing & Malting” has become an international standard work and is still unrivaled with its holistic approach.
The first Spanish edition of this title was published in 2006. Due to continued demand, VLB has now published an updated retranslated 2nd Spanish edition based on the 12th German edition released in 2023.
From the content:
- Raw materials: malt, hops, water, yeast
- Malt production in the malt house
- Wort production in the brew house
- Beer production: Fermentation / maturation/filtration
- Filling & packaging of bottles (glass/PET), kegs
- Beer quality
- Cleaning & disinfection
- Waste management / energy management / process control
About the author
Wolfgang Kunze (1926-2016) was a trained and studied German brewer. For 38 years he was a teacher and director of the Dresden school for brewers and maltsters. There he trained generations of young professionals in the art and craft of brewing. Since the death of Wolfgang Kunze in 2016, the textbook has been updated under the editorial direction of Olaf Hendel. The new Spanish translation was edited by Roberto Biurrun, VLB Berlin.
Bibliographic data
Tecnología para Cerveceros y Malteros
2nd updated Spanish edition, November 2024
Wolfgang Kunze (†), edited by Olaf Hendel, Spanish translation edited by Roberto Biurrun
Printed edition, hardcover, format 17 x 23,5 cm, 912 S., full colored, 800 figures, 70 tables
Published by VLB Berlin, Germany
ISBN 13: 978-3-9821543-1-2
Sales price 169 € (in Germany incl. 7 % VAT)
Available at VLB’s online shop https://vlb-books.myshopify.com/en and in the book-trade.
