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The VLB
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RI Raw Materials & Beverage Analysis (FIRGA)
Central Laboratory
Sensorik
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Aromaanalytik
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Metabolomics
Spirituosenanalytik
RI Beer and Beverage Production
Beverage Technology
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Applied Microbiology
Brewing in a Nutshell
Study courses at TU Berlin
Brewing in a Nutshell - Online
Certified Brewmaster Course
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Micro Malting in Practice
Sensory training
GTC Events/Seminars
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Request
Beer analysis
Waste water treatment
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Kombucha et al
Laboratory instruments
Non-alcoholic beverages
Nutrient media
Raw materials
Pure yeast & starter cultures
Sensory Analysis
Spirits
Technological Consulting
Drinking Water Ordinance
Testing of Packaging
Seminars & Conventions
Certified Brewmaster Course 2025
Craft Brewing Course India
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Africa Brewing Conference 2025
Beer Brewing in Practice
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Analytical Services
Contact
The VLB
Committees
Institutes and Departments
Axel Simon Library
RI Raw Materials & Beverage Analysis (FIRGA)
Central Laboratory
Sensorik
Special Analyses
Aromaanalytik
Gewerbliche Spezialanayltik
Metabolomics
Spirituosenanalytik
RI Beer and Beverage Production
Beverage Technology
Brewing Technology
Filling and Packaging Technology
Pilot Brewery
Production Technology
RI Biotechnology and Water
Department Bioprocess Engineering and Applied Microbiology
Water Quality, Management and Technology (WMT)
Biological Laboratory
RI Management and Beverage Logistics
Beverage logistics / Load safety
FIN Database
RFID / Supply Chain Sensor Check
Testing Laboratory for Packaging
Executive Management / Administration
PR and Publishing Department
Quality Management
VLB Labo Tech GmbH
Further Education & Event Management
Brewers of Berlin (Alumni Association)
Management
History
Co-operation Network
Organigram
VLB Membership
Administrative Board
Honorary members
Street View Photos
New VLB 2017
Training & Education
Request
Applied Microbiology
Brewing in a Nutshell
Study courses at TU Berlin
Brewing in a Nutshell - Online
Certified Brewmaster Course
Beer Brewing in Practice
E-Learning
Inhouse Training
Internships & Diploma Theses
Micro Malting in Practice
Sensory training
GTC Events/Seminars
Research
Laboratory & Consulting
Request
Beer analysis
Waste water treatment
Accreditation
Kombucha et al
Laboratory instruments
Non-alcoholic beverages
Nutrient media
Raw materials
Pure yeast & starter cultures
Sensory Analysis
Spirits
Technological Consulting
Drinking Water Ordinance
Testing of Packaging
Seminars & Conventions
Certified Brewmaster Course 2025
Craft Brewing Course India
Spring Convention 2025 Kulmbach
Africa Brewing Conference 2025
Beer Brewing in Practice
October Convention 2025
Iberoamerican Symposium 2025
Brewing in a Nutshell Online
News
News
Jobs
Newsletter
Downloads
Breweries in Berlin
Trade Fairs 2024
Publications
Brauerei Forum
