Fermentation: Combining modern process technology and traditional sour fermented beverages / Berliner Weisse: A traditional beer through the ages – part 1: How has the character of Berliner Weisse changed? / 106th Brewing and Engineering Conference – a German-French cooperation / VLB brewery conferences on four continents in 2019
The new VLB technical brewing center "Wilfried-Rinke-Technikum" / The scientific libraries at the VLB Berlin / VLB Certified Brewmaster Course – Graduates 2018 / Trivia: Check your expert knowledge!
New training and continuing education center of VLB Berlin / Axel Th. Simon died at the age of 74 / Technological optimization of the brewing process / Premature yeast flocculation (PYF) analytics / VLB at the Craft Brewers Conference 2018 in Nashville
